Brussel Sprouts
McKinstry Farms • Tips from Farmer Will
Plant Type: Biennial grown as Annual
Season: Fall
Light
Full sun is best for strong stalks and tight sprouts.
Water
Water regularly to keep soil evenly moist, about 1–2 inches per week.
Farmer Will's Tip:
"Brussels like it steady and cool. Don't let them dry out."
Temperature
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Best between 45–75°F.
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Tolerates light frost — cold even improves flavor.
Soil and Fertilizer
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Plant in rich, firm soil with compost added.
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Feed with a nitrogen-rich fertilizer midseason to support strong stalks.
Care Tips
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Remove lower yellowing leaves to direct energy into sprout growth.
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Sprouts mature from the bottom up — harvest from the bottom first.
Common Problems
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Cabbage Worms and Aphids: Watch the undersides of leaves and treat as needed.
Good to Know
Brussels sprouts are sweeter after a light frost. Patience pays off!